MIXOLOGY

35ml / 1¼ fl oz of
De Plata Reposado Tequila
20ml / ¾ fl oz Cointreau
35ml / 1¼ fl oz of fresh lime juice
Handful of ice cubes
Lime wedge, to garnish

• Run a lime wedge around the outer rims of two glasses and dip rims in salt.
• Set aside.
• Pour the Tequila, Cointreau and lime juice into a cocktail shaker.
• Add a handful of ice cubes and shake vigorously for 10-15 seconds (the bottom of the metal shaker should frost over).
• Strain into a Martini glass. Add a lime wedge on the rim by way of garnish.