35ml / 1¼ fl oz of
De Plata Reposado Tequila
20ml / ¾ fl oz Cointreau
35ml / 1¼ fl oz of fresh lime juice
Handful of ice cubes
Lime wedge, to garnish


  • Run a lime wedge around the outer rims of two glasses and dip rims in salt.
  • Set aside.
  • Pour the Tequila, Cointreau and lime juice into a cocktail shaker.
  • Add a handful of ice cubes and shake vigorously for 10-15 seconds (the bottom of the metal shaker should frost over).
  • Strain into a Martini glass. Add a lime wedge on the rim by way of garnish.
The perfect margarita
is all about fresh,
crisp, flavours.